CATALOGUE OF ANATOMIC CUTS

Cuts of beef	Cuts of di pork

Cuts of di veal	Cuts of di lamb

After 138 years of hard work, has developed an experience in the sector that has enabled Marchese to face the marketplace and resolve the most difficult and spiny problems.

As a result Marchese has satisfied the customers and major clients requests and requirements and now are in the habit of entrusting Marchese to satisfy their requirements just knowing this will happen.

In this way we cover completely the meat market, by importing and exporting; beef, pork and lamb and poultry.
We purchase the finest Italian beef and veal from the regions of Piemonte, Lombardia and Veneto .
We import fresh beef from Germany, Holland, Austria, veal from France, Netherlands and Belgium that we process and deep freeze personally in our plant.
From Brasil and Argentina we purchase selected frozen beef.
Our pork is purchased directly from Italian breeders of the Emilia region and also from France and Belgium.

We have a special partnership with several Spanish companies that butcher, produce and package for Marchese: to whom we have supplied under exclusive licence ; an innovative process, Patented by Marchese, whereby particular cuts of meat are treated by a secret natural formula that enhances the tenderness and taste.

The finest of lamb come from Italy and France, but we also import from Scotland, Ireland, Argentina and New Zealand.

In our on line complete catalogue , our customers can find all the types of cuts with the technical details.

 
• POULTRY

We purchase the majority of our poultry in Italy that we supply to our customers both fresh and frozen.
We also import poultry from Eastern Europe, France, Brazil and South America.

Rabbit fresh and frozen are breed in Italy (Piemonte and Veneto) as well as from France and other European countries, and which are then processed whole or in various cuts in our plant.
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• FROZEN FISH

We import live lobsters from Cuba, and frozen from Brazil and Canada, salmon from Norway, mussels and shellfish from France.


We also import other varieties of fish, such as tuna fish or sword – fish directly from Italy, and many others from Asia and Malaysia; including sea bream, seabrass, octopus, pollack, prawns and squid




• LOBSTERS



• FROZEN VEGETABLES

Our customers have also requested frozen vegetable and as is our mission and duty , now Marchese has included in the catalogue, after a careful selection frozen vegetables.

We have choosen the producers that guarantee their scrupulosity and traditional methods that offer the highest quality at very competitive prices.
We also have a supply from abroad which enable us to offer a large range of products at incredibly competitive prices.